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Join Craft Centric Taproom & Bottle Shop for a guided three course dinner with Biscuit Head in which their in-house brewery Fermented Nonsense will pair beers with each course. Tickets are $50, gratuity is included in the ticket price! Tickets available online or at the bar until 7 days before the event. The meal is pescatarian friendly.

Courses:
Welcome beer.

Appetizer: Dry hopped yogurt, NC apples, blackberries, cold smoked salmon, crispy carrot w/ Jelly Donuthead sour

Main Course: NC grits, biscuit breaded oysters, bloody mary mignonette, kale chips and pickled okra w/ Kanuga Kolsch

Dessert: Smoky bacon ice cream, chocolate porter sauce, and orange candied walnuts w/ Orange is the New Chocolate stout

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